I am delighted to present Captain Fawcett’s delicious Coffee of Choice, sourced from the verdant hills of East Congo. Whole bean or medium ground available.
The land’s rich volcanic minerals and crisp high altitude tang are expressed in this delectably invigorating brew. Furthermore, by cultivating this most excellent coffee the growers of the Kawa Kabuya Cooperative are able to provide schooling for their children.
Huzzah!
Weight: 227g
Description
How did this discovery come about? Upon an expedition to observe and record the behaviour of the most magnificent Mountain Gorillas in this, their natural habitat, I lost my bearings in the mist and stumbled wearily from the rain forest to the shores of Lake Edward. Delirious and overcome by thirst, it was in truth a thing of wonder to be welcomed by local farmers who swiftly revived my flagging spirits with some of the finest coffee I’d ever tasted.
Within no time at all I was full of beans and raring to press on regardless.
Carry on.
Imported and roasted by Tropic Coffee, Kings Lynn, England on behalf of Captain Fawcett Limited.
Tasting notes
-
Aroma: Citrus, sweet.
-
Flavour: Rich tropical fruit, sweet, clean, savoury, candied, raisin.
-
Body: Rich, juicy.
-
Acidity: Citrus, crisp, clean.
-
Humidity: 12%
Brewing method
Use freshly boiled water. Using your preferred method for brewing your coffee the Captain recommends one rounded dessert spoon of medium ground coffee per cup and adjust to taste. Once opened store in a cool dark place out of direct sunlight.
